Letters to the Editor
Dear gou-rou team:
I just wanted to thank you for the wonderful job you have done to improve my life. Before your article on traffic jams last month, I regularly spent several hours trapped in a taxi getting to work. However, now armed with your handy tips and pointers, I now take only 10 minutes to make it to the office. Also, I have been enjoying the gou-rou.com FM radio station's "It's a Sunny Breakfast" morning chat show, which I always insist my drivers turn on during the journey! A really great job, guys and gals!
Keep up the good work!
I came to your website following a link on one of a series of unsolicited emails to a cured ham enthusiasts' website of which I am an avid reader. Imagine my dismay and surprise when, after a careful perusal of your articles, I found not one mention of ham, cured or otherwise!
This whole endeavour smacks of false advertising, for which we are still developing a slang term over at curedhamforum.com; the final version will probably refer to pork luncheon meat in some way.
Please up your quota of cured ham articles in future.
Nicolette Higginbotham, Yayuncun